This Shrimp and Farro Salad is the kind of effortless meal we all need in our rotation—fresh, satisfying, and packed with nutrition. With just a little prep, you’ll have a flavorful dish full of fiber-rich farro, crisp cucumbers, radishes,and red onion. Juicy shrimp add lean protein, while a drizzle of lemon vinaigrette brings in those heart-healthy fats we love. Perfect for a quick lunch, light dinner, or make-ahead meal that keeps you feeling energized and nourished. And not too hot in the kitchen!
© 2025 Pam Fullenweider MS, RDN
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